Celebrating 50 Years Of Food Processing Innovation

 

Chillers - High Performance Air chiller

 

Increase Capacity Effectively

  • Chill time reductions of up to 65% when compared to conventional holding coolers

  • Up to 2% less shrink in the product due to the rapid chill time

  • Chill the equivalent of conventional holding coolers in pounds per hour in much less floor space; faster chill time means more batches/day

Improve Yield Consistency

  • Compatible with all products and does not affect product color or product appearance

  • Use air blast chill only or combination of air blast and evaporative cooling which results in reduced product shrink

  • Uniform air velocity means uniform cooling, which means uniform yields, color and temperature


View PDF for HPAC Chillers

 

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